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HISTORY OF NATIONAL FFA WEEK

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National F.F.A. Week was initiated by the National Future Farmers of America Organization — a youth leadership organization, and one of the largest in the U.S., to make a positive difference in the lives of young people by developing their potential for leadership, personal growth, and career success through agriculture education.

First founded by a group of young farmers in 1928, the F.F.A. mission, during National F.F.A. Week, is to prepare future generations for the challenges of feeding the growing population of the United States by teaching members various topics relating to agricultural technology, science, and business, i.e., Ag Business, Ag Mechanics, Ag Sales, Dairy cattle evaluation, and Agronomy, Food Science & Technology, and Dairy Food, etc.

Initially, the holiday was observed on a single day. In 1948, to recognize George Washington’s example and legacy as a leader and farmer, the National F.F.A. Board of Directors initiated a weeklong tradition.

Each year, all 700,000 F.F.A. members spend the weeklong holiday developing their potential for leadership, personal growth, and career success through agricultural education in creative and innovative ways in their various local F.F.A. chapters. During the week, F.F.A. members will take part in agricultural, leadership, and service-based activities across the country.

The organization hosts Career Development Events or Courses contests in which student members compete to test the skills they learned through agricultural education instruction from the program.